Archive for 30. January 2010

I am eating but am I really tasting?


I sometimes add raisins to my lunchtime salad for variety. I usually do not notice raisins as I’m eating them. Today I stopped and forked a single raisin into my mouth and tasted it. There was something very satisfying about that one raisin and it reminded me how much I enjoy slowing down to really taste my food. The sweet squishiness of raisins provided a nice counterbalance to the crunch of the salty pumpkin seeds.

 

 

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